After just a year of operation we have packed up and moved closer to the beach to a larger, more convenient facility.
This new location will house the brewery on the first floor, taproom on the 2nd floor, and roof top on the third floor. As the warmer months approach we will also open the take out bar and terrace connected to the brewery.
We are doing our bit for the Korean craft beer market by not only showcasing our full range of beers, but also the best of what our brewery friends are producing across the peninsula. To go with our 24 local craft beer taps we’ll be adding to our popular pizza menu, and will be offering a lot more food specials including proper British fish & chips.
We look forward to seeing you there.